April 2014 Menu

1.  Chicken Pie from Trisha Yearwood's Georgia Cooking in an Oklahoma Kitchen (also on the Food Network website) chosen by Jennifer at Redheads Plus One

2.  Sausage, Potato, and Kale Soup from the Pioneer Woman blog chosen by Jennifer at Redheads Plus One

3.  Hot Cross Buns from The Pioneer Woman Cooks:  A Year of Holidays (also on the PW blog) chosen by Jennifer at Redheads Plus One

4.  Chicken Cacciatore from the Pioneer Woman blog chosen by Catherine at Bailey Dailies

Bonus Recipe:  Scalloped Potatoes and Ham from The Pioneer Woman Cooks:  A Year of Holidays (also on the PW blog) chosen by Jennifer at Redheads Plus One

Just make what you can, when you can, during the month and then link your blog post to (or leave a comment on) the corresponding recipe post.

Happy cooking!

Chicken Cacciatore

Chicken Cacciatore from the Pioneer Woman blog chosen by Catherine at Bailey Dailies

Hot Cross Buns

Hot Cross Buns from The Pioneer Woman Cooks:  A Year of Holidays (also on the PW blog) chosen by Jennifer at Redheads Plus One

Sausage, Potato, and Kale Soup

Sausage, Potato, and Kale Soup from the Pioneer Woman blog chosen by Jennifer at Redheads Plus One

Chicken Pie

Chicken Pie from Trisha Yearwood's Georgia Cooking in an Oklahoma Kitchen (also on the Food Network website) chosen by Jennifer at Redheads Plus One

Scalloped Potatoes and Ham

Scalloped Potatoes and Ham from The Pioneer Woman Cooks:  A Year of Holidays (also on the PW blog) chosen by Jennifer at Redheads Plus One

Chocolate Pound Cake

Chocolate Pound Cake from Trisha Yearwood's Georgia Cooking in an Oklahoma Kitchen (also on FoodNetwork.com) chosen by Kerry at Woman at the Well

Simple, Perfect Enchiladas

Simple, Perfect Enchiladas from The Pioneer Woman Cooks:  Recipes from an Accidental Country Girl (pg. 176) (also on the PW blog) chosen by Jennifer at Come Rain or Come Shine

Spinach Artichoke Pasta

Spinach Artichoke Pasta from the Pioneer Woman blog chosen by Catherine at Bailey Dailies

Chicken with Mustard Cream Sauce

Chicken with Mustard Cream Sauce from the Pioneer Woman blog chosen by Kerry at Woman at the Well

March 2014 Menu

1.  Chicken with Mustard Cream Sauce from the Pioneer Woman blog chosen by Kerry at Woman at the Well

2.  Chocolate Pound Cake from Trisha Yearwood's Georgia Cooking in an Oklahoma Kitchen (also on FoodNetwork.com) chosen by Kerry at Woman at the Well


3.  Simple, Perfect Enchiladas from The Pioneer Woman Cooks:  Recipes from an Accidental Country Girl (pg. 176) (also on the PW blog) chosen by Jennifer at Come Rain or Come Shine

4.  Spinach Artichoke Pasta from the Pioneer Woman blog chosen by Catherine at Bailey Dailies

Just make what you can, when you can, during the month and then link your blog post to (or leave a comment on) the corresponding recipe post.

Happy cooking!