1. Grilled Ribeye Steak with Onion-Blue Cheese Sauce from The Pioneer Woman Cooks: Food from My Frontier (also on the PW blog) chosen by Kerry at Woman at the Well
2. Seafood Pasta from The Pioneer Woman blog chosen by Catherine at Bailey Dailies
3. Grilled Potato Bundles from The Pioneer Woman on Food Network chosen by Katie at Come Hell or High Waters
4. Butterscotch Peanut Butter Bars from Home Cooking with Trisha Yearwood (also on the Food Network website) chosen by Katie at Come Hell or High Waters
Just make what you can, when you can, during the month and then link
your blog post to (or leave a comment on) the corresponding recipe post.